Pubblicato il 03/03/2015
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Before shopping for cheese, make sure you have a clear notion of what to buy and ask: here are some things you need to know when buying cheese.
There it is, the beloved cheese counter: a white stretch of taleggio, cheddar, scamorza, gruyere, provolone, invitingly creamy robiola, plump rounded shapes, rectangular blocks speckled with noble moulds, yellow pecorino that has captured the aroma of mountain pastures, mini pyramids of goat’s cheese and all possible shapes and sizes of caciotta.
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